Sushimasa Special Lunch Menu
Chef's Choice of Oyakata omakase kaiseki course
(Japanese banquet dishes)
Using only selected ingredients best fitting the season, expert chefs prepare kaiseki lunch.
Treat your special guests to seasonal delicacies, or treat yourself on your birthday, anniversaries, and other auspicious days.
20,000yen (with tax 22,000yen) for each guest
Hors d' oeuvres ◆ Clearsoup ◆ Thinly sliced raw fish ◆ Griledfsh
Vegetables and fish marinated in vinegar ◆ Sushi(9pieces) ◆ Miso soup ◆ Desserts
Yui kaiseki course (Japanese banquet dishes)
12,000yen (with tax 13,200yen) for each guest
Hors d' oeuvres ◆ Clearsoup ◆ Thinly sliced raw fish ◆ Grledfsh
Vegetables and fish marinated in vinegar ◆ Sushi(9pieces) ◆ Miso soup ◆ Desserts
Irodori kaiseki course (Japanese banquet dishes)
9,000yen (with tax 9,900yen) for each guest
Hors d' oeuvres ◆ Deepfried fish ◆ Barachirashi ◆ Sushi(7pieces) ◆ Miso soup ◆ Desserts
Sushimasa special lunch
En (Today's Choice Sushi)
9,000yen (with tax 9,900yen)
12pieces of sushi ◆ side dish ◆ pickles ◆ misoup ◆ desserts
Fuku (Todaｙ's Choice SushiLunch)
4,500yen (with tax 4,950yen)
11pieces of sushi ◆ side dish ◆ pickles
misoup ◆ desserts
Ajisai Lunch
4,500yen (with tax 4,950yen)
Sushi(7pieces) ◆ Side dish
Pickles ◆ Barachirashi ◆ Desserts
Special barachirashi
(assortment of raw fish on a bowl of vinegared rice)
4,950yen (tax incl.)
Side dish ◆ pickles ◆ miso soup
●Menu can be changed according to your budget.